Colombia Pueblorrico Community Coffee

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  • Country: Colombia

    Region: Pueblorrico, Antioquia

    Farm: Multiple small farms in the ACCA (Community Campesino Association in Action)

    Farmer/Grower: 36 coffee growers

    Varieties: Colombia, Castillo

    Processing: Washed

    Altitude: 1900 - 2000 m.a.s.l.

    Humidity: 11.9%

    Density: 1.13 g/ml

    Harvest Date: November, 2021

    Arrival Date: March, 2022

    Grade: Excelso

    Marks: 003-0685-0020

    SCA Cupping Score: 84.5

  • Fragrance and aroma of brown sugar and dark chocolate with flavors of dark chocolate and caramelized sweetness in the cup. Raspberry and subtle cherry aftertaste, mild citrus acidity, heavy-bodied with a syrupy mouthfeel. Great for implementing into a blend for body and sweetness.
  • This coffee is all about the sweetness. Roast medium to showcase the sweetness and preserve some of the subtle fruit undertones. Dark roasts will highlight more chocolate notes with less of the fruit notes.

About the coffee:

Community Campesino Association in Action (also known as the ACCA of Pueblorrico Antioquia) was formed in 2012, and currently has 93 members of which 36 make up the ACCA coffee group. This group of farmers work together to better process their coffee to receive a better return as a group. All of the group members are small producers (3 hectares or less) and produce mostly Castillo and Colombia varieties. The washed processed coffee is sun-dried on patios and raised African style beds.

The result of their work is shown in the cup with a very sweet flavor profile, a nice cherry-like acidity with a clean finish.


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