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Brazil Sul de Minas Três Corações Fazenda Sant’Ana Karla Ferreira Rodrigues Natural
$5.00 - $337.44
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Country: Brazil
Region: Três Corações, Sul de Minas
Farm: Fazenda Sant’Ana
Farmer/Grower: Karla Ferreira Rodrigues
Varieties: Yellow Catuaí
Processing: Natural
Altitude: 950 m.a.s.l.
Humidity: 10.50%
Density: 1.18 g/ml
Harvest Date: September, 2024
Arrival Date: June, 2025
Grade: NY2 16+ SSFC
Marks: 002-1489-0167
Reference ID: HA-25206-05
SCA Cupping Score: 85.00
- Fragrance and aroma of grape and bakers chocolate. Notes of dark chocolate, almond and blackberry with an aftertaste of lime, raisin and dark fruit. Medium citric and lactic acidity with a medium-heavy body like whipped cream.
- Like many natural processed Brazilian coffee, low and slow is our preferred approach. Light-medium roast levels will highlight the sweet whipped cream character and develop the dark fruit notes while pushing into medium-dark roasts will emphasize the dark chocolate notes.
Award winning coffee from the Best of Minasul competition
Fazenda Sant'Ana places 6th, out of more than 200 producers
Fazenda Sant’Ana was acquired in 2009 by Karla Ferreira Rodriguez and her family
Karla, a visionary leader and passionate advocate for sustainable and high-quality coffee production, plays an integral role in the farm’s operations.
Her influence is seen not only in the strategic management of the farm but also in the careful attention to detail that has become a hallmark of Fazenda Chapadão and Fazenda Sant’Ana.
The farm is run alongside their other award winning farm, Fazenda Chapadão. The farm consists of 71 total hectares, with 41 being utilized for coffee cultivation.