September 21, 2026 1 min read
Emily will be hosting a fresh crop cupping at the Buckman Coffee Factory on Tuesday September 29, 2026 from 1:30pm - 3:00 pm. All roasters are invited to join us in trying our fresh crop coffees from Ethiopia, Colombia, Honduras, Rwanda, and Guatemala. The tables will feature washed, natural, anaerobic, and co-fermented coffee projects.
July 17, 2026 3 min read
And the 2026 Hacea Roasting Championship winners are...
Thank you to everyone who participated in this year's Hacea Roasting Championship!
May 21, 2026 6 min read
In this year’s challenge, roasters will receive both conventional and Swiss Water decaffeinated green coffee to roast into the perfect half-caff blend.