Our Coffee Tasting 101 class explores the basics of coffee tasting as the standard method of evaluating coffee quality as well as a thorough overview of coffee from seed to cup.
Hacea Coffee Source founder and in-house licensed Q Arabica Grader, Jared Hales, will be sharing on the following topics:
Visit our location page here for more information.
Saturday, December 4th at 9:00AM sharp
The class will be approximately 60 to 90 minutes long with plenty of time for questions and answers at the end of the class.
What to bring?
Just bring yourself and a notepad to take any notes.
$50 and includes 1 bag of freshly roasted coffee from one of our roasting partners for you to enjoy at home.
*PLEASE INCLUDE THE FIRST & LAST NAME OF EACH ATTENDEE IN "Order Notes" box WHEN CHECKING OUT*
*Please use a relevant and valid email address. All of our class materials and reminders will be sent to the email address that you provide*
*This class is at our tasting room in Anaheim, CA. Our front entrance can be seen from the corner of Kellogg Drive and La Palma Avenue. Please call or email us for directions. You might also find our Location Page helpful*
*All sales are non-refundable and non-transferable*
*Please stay home if you have had any of the following symptoms in the past 14 days and we will gladly issue a full refund for your class purchase: fever or chills, cough, shortness of breath of difficulty breathing, fatigue, muscle or body aches, headache, new loss of taste or smell, sore throat, congestion or runny nose, nausea or vomiting.
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