Colombia EA "Sugarcane" Decaf


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  • Country: Colombia

    Region: Risaralda Department

    Farmer/Grower: Multiple local producers

    Varieties: Colombia, Castillo, Caturra

    Processing: Washed

    Altitude: 1200-1900 m.a.s.l.

    Marks: 003-0037-0188

    Humidity: 13.40%

    Density: 1.25 g/ml

    Harvest Date: June, 2023

    Arrival Date: November, 2023

    Grade: Excelso EP

    SCA Cupping Score: 84.00

  • Chocolate and vanilla aromas, notes of cherry and brown sugar with a sweet and floral aftertaste, medium citrus acidity and a heavy body with creamy mouthfeel.
  • Like many EA decafs, we feel like the sweet spot with this is right in the middle of a medium roast. The density is relatively high as well as the moisture content so expect to throw some heat at this coffee with your machine. The sweetness of this coffee tends to show itself best with a longer development.

Customer Reviews

Based on 1 review
John Uriarte
Yummy Decaf

Cupped 12-29-22 - Cherry, vanilla, chocolate, heavy creamy body, sweet, floral or rose.
Based on this roast: